made from scratch – Page 2 – Welcome to the Tin Box Blog

Make-Ahead Egg Sandwiches

I LOVE egg sandwiches and the only thing that makes it better is when I don't have to make them in the mornings! When…

School, or work, morning can be chaotic, but breakfast doesn't have to be! Pancakes are a great breakfast to make ahead and freeze to…

Getting ready for school, or work, in the morning always feels a little hectic. I'd rather get a little more sleep, than worry about…

I can't believe back to school time is already here. While I don't feel the same excitement as I did when I was teaching,…

With Easter coming up, I've been thinking about what to do with the extra ham. Leftovers are a thing here and while I don't…

Easter brunch just got a little sweeter! If you're looking for a fun and festive drink to serve at your holiday gathering, Easter Peep…

Easter is one of my favorite holidays to sit down with family and/or friends and enjoy a meal together. It is a special time…

Asparagus is an amazing spring vegetable. It is packed with many nutrients and very few calories. I especially like that is contains protein and…

I have really been enjoying the different variations of mules since starting this series, and this Irish Mule is no exception! The Irish whiskey…

When I think of cocktails for St. Patrick's Day, I always think of green drinks. Whether it is beer with green food coloring, or…